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czwartek, 15 sierpnia 2013

Girl on the go#the skimm





When I was preparing for my final exams few months ago I did not had a lot of time to keep in touch with what is happening in the world, furthermore verify those information. 
So I started looking for a web which would provide me with short and reliable daily news. 
That is how I found theSkimm
And what can I say, I fell in love. 
What skimm is can be best described by the words of its team:

"theSkimm is the daily newsletter that simplifies the headlines for the educated professional who knows enough to know she needs more. We do the reading for you and explain it with fresh editorial content, breaking down what you need to know to start the conversation."




So if you are searching for a short daily update on what's going on, theSkimm is what you are looking for.


wtorek, 6 sierpnia 2013

Eating quickly and healthy#Oatmeal Cake


What you need:

Oatmeal Linseed (you do not need that one, but I add it to everything I can, because it is extremely good for your skin and not only) 
Egg 
Water or Milk ( I add a little bit of water or soy milk, depending on with what I eat my oatcake) 
Drop of oil


That is pretty much all you need to the basic 
But I do not recommend eating it without any extras



With what you can eat your oatmeal cake?
1. Greek yogurt and berries 
2. Peanut butter and bananas 
3. Dark chocolate and strawberries 
4. Cottage cheese and raspberries
...
and anything that comes to your mind.

This time I made one with greek yogurt, blueberries and raspberries.






The recipe is very easy, you just mix all ingredients together and fry your oatmeal cake for few minutes
(Remember to switch sides, which can be very tricky). 
In the matter of proportions you need to find your own balance-
my advide is to try few options and go with the one that fits you the best. 
When your oatcake is ready, all you have to do is to add the extras you have chosen and your done!





The End
Bon appetit!

Inspirations:

http://fashionelka.pl/placek-owsiany-na-sniadanie/